It’s probably not actually a “new” bacterium but rather recognition of a species that we’ve been mixing up with something else, but regardless, a paper in the International Journal of Systematic and Evolutionary Microbiology (yes, that’s an actual journal) describes a new Staphylococcus species, Staphylococcus cornubiensis (Murray et al. 2018).
Here’s what we know:
Being an equine vet in some parts of Australia (namely Queensland) is scary… to the point that people are leaving equine practice or refusing to treat certain cases. That’s because of Hendra virus, a bat-associated virus that infects horses and which can spill over into people. It hasn’t infected many people, but it is
Public Health Ontario has once again posted their updated Lyme Disease Risk Areas map for 2018. For comparison, you can still also access the 2017 map too, and you can see that once again (not surprisingly) the risk areas have expanded somewhat, including more of Eastern Ontario, as well as a few notable
As if another reason was needed, a recent study from Australia (Martinez-Anton et al. 2018 J Vet Internal Med) found a strong association between dogs that consume raw chicken meat and a serious neurological condition known as acute polyradiculoneuritis (APN). APN is comparable to Guillain-Barré syndrome (GBS) in humans. The main objective of
I was talking to someone today about their new puppy, their puppy’s diarrhea and (take a guess) the fact that they developed diarrhea shortly thereafter. Odds are pretty good that puppy and owner both have campylobacteriosis. While this infection isn’t related to the ongoing US multistate Campylobacter outbreak linked to puppies from Petland stores,
My lab has been spending a lot of time on Lyme disease over the past couple of years. It’s a fascinating (and frustrating) disease to work on, and we need to learn a lot more about it. In this region, we’re seeing clear changes in tick populations and the diseases they carry. With climate change,
The post below is reproduced from CANresist.blog. It applies equally for veterinary medicine.
I think most people buy into the concept of fossil fuels being finite resources. Someday, they’ll run out or logistics and cost of extraction will make them impractical. Accordingly, we’re thinking about ways to reduce and improve use (to delay the
As I’ve mentioned in a previous post, this seems to have been a bad year for leptospirosis in dogs in various areas. In at least a few location in Ontario, we are seeing a very high rate of disease, well beyond what we’ve seen before. I was giving some talks in Buffalo the other
The World Health Organization has released new guidelines on the use of “medically important antimicrobials” (MIAs) in food animals. Here’s a list of their recommendations, along with the strength of each recommendation and quality of evidence behind it.
From CANresist.blog:
Reducing Antibiotic Use in Dairy Calves
This topic’s huge, and there’s always a risk of trying to oversimplify the problem or solutions.
However, some solutions for some issues might be fairly straightforward. Whether it’s on a farm, in a hospital or in a doctors office, there are situations where I think it’s
