In areas where ticks and fleas are a concern (which is much of the world), dogs (and to a lesser degree cats) may receive regular tick prevention medications. Some people would rather not use them, whether it’s because of cost, concern about adverse effects, a desire to use more “natural” products or internet misinformation. This
Regulatory bodies sometimes issue “Dear Veterinarian” (or similar) notices about important issues pertaining to drugs and rug use, like the recent FDA’s letter to veterinarians about extralabel use of fenbendazole in dogs. These notices are used to get important information out to veterinarians, to try to head of future problems.
My topic
Veterinarians sometimes ask me, “Can I give a half dose of a vaccine to small breed dogs?” But more often they say, “An owner wants me to give their small dog a half dose of a vaccine because they are worried about adverse effects. Should I do that?”
The short answer
If I’m talking to veterinarians or veterinary students about infectious diseases and I mention Capnocytophaga canimorsus, I usually get a blank stare (or “capno-what?”). If I’m talking to physicians, it’s usually the same response, unless they’re infectious disease physicians or trainees (but I still get “capno-what?” from some of them on
Last week, I wrote about the use of oseltamivir in dogs and cats infected with H5N1 influenza. We have to be aware of the risk of drug resistance risks whenever we use anti-infectives, especially when the same drugs (like osteltamivir) are used in people, and assess the risks and benefits in order to “
For the longer answer to this question, check out the latest podcast episode I just posted on WormsAndGermsPod. For those who prefer to read the summary, here it is:
If you ask people on the street “should we use the limited antivirals we have available to treat people with flu on dogs and
It’s fair to say that raw pet foods have clearly been source of H5N1 influenza infections in cats, some of which have been fatal – even though sometimes it’s impossible to make a definitive link between the food and infection because of when and how the infection occurred, and what could or could not be
A recent opinion article in the Washington Post about how to protect cats from H5N1 influenza includes some good considerations, but alongside some bad information. It’s prompted me to write a bit about pet food preparation and how it does (and does not) affect the presence of infectious pathogens (but please keep in mind while
I get variations of this question not uncommonly from veterinarians:
A client just came in and said they/their kid was diagnosed with Dientamoeba fragilis infection and their physician said to test/treat their dog. What should I do?
On one hand, it’s nice to see physicians thinking about animal exposures. On the other hand, it sometimes
