We started WormsAndGermsBlog on a bit of a whim. I didn’t really know much about blogs but Maureen Anderson and I we were working on a project to develop infectious and zoonotic disease resources for different audiences, and realized that making physical flyers (or CDs… remember those?) wouldn’t be overly impactful or sustainable. Around that
Here’s a pot pourri of reports of staphylococcal infections in humans linked to dogs. Specifically, they’re infections caused by Staphylococcus pseudintermedius, a common dog-adapted species of Staphylococcus. (If you get freaked out reading these, make sure you read the end of the post so you also get the context.)
My email and phone have been lighting up over the past few days about news reports describing a study presented at a recent scientific meeting in San Francisco. I wasn’t there and the results aren’t published, so I don’t have a lot to go on, but here are some highlights from the news article on
Bacteria are smarter than we give them credit for.
Or maybe we’re not a bright as we think we are.
Antimicrobial stewardship is sometimes (wrongly) assumed to simply be the practice of “using fewer antimicrobials,” but it’s more complex than that, because the issue is complex. At face value, overall reduction in antimicrobial use is
I’ve written about this many times (probably because I get asked about it almost every day), but there’s not really a simple answer to the question “Does methicillin-resistant Staph. pseudintermedius pose a human health risk?”
My typical answer is along the lines of “Yes, but…” with discussion about how rare Staph pseudintermedius (SP)
Presentations from the 2015 Centre for Public Health and Zoonoses (CPHAZ) Symposium are now on YouTube on the Worms & Germs Blog channel.
There is a wide range of talks, including topics such as West Nile virus, Lyme disease, salmonellosis, MRSA, Toxoplasma and various other zoonotic diseases.
I realize this is outside of the scope of most readers (so let me apologize in advance for some wasted electrons), but here’s a quick announcement of the 4th ASM/ESCMID Conference on methicillin-resistant staphylococci in animals; animals and human health implications. (Yes, the name’s a bit long and drawn out, and I probably take
Methicillin-resistant Staphylococcus aureus (MRSA) and other antibiotic-resistant bacteria are big problems. They account for millions of illnesses, thousands of deaths and billions of dollars in costs every year internationally. Antibiotic-resistance is a complex issue, but some people try to over-simplify (and under-analyse) the problem.
A recent article on Examiner.com is an example. Entitled "MRSA
While it shouldn’t come as a surprise considering other studies, a recent study in PLoS One (O’Brien et al 2012) has caused a bit of a stir in the US. This study, headed up by Dr. Tara Smith’s research group in Iowa, looked for methicillin-resistant Staphylococcus aureus (MRSA) in retail pork. They bought
