A recent opinion article in the Washington Post about how to protect cats from H5N1 influenza includes some good considerations, but alongside some bad information. It’s prompted me to write a bit about pet food preparation and how it does (and does not) affect the presence of infectious pathogens (but please keep in mind while
The Washington State Department of Agriculture and the Oregon Department of Agriculture have issued a public health alert because of H5N1 influenza virus contamination of another brand of raw pet food, following the deaths of two more indoor cats from separate households linked to consumption of the pet food.
Details are sparse, but
The more H5N1 influenza continues to circulate in wild and domestic birds around the world, including here in North America, the more we have to be concerned about exposure of pets to H5N1 influenza through raw food diets. Recent documented infections in cats fed raw meat from infected birds have highlighted these concerns. For
The FDA has issued a directive to pet food producers to ensure that their food safety plans address H5N1 influenza contamination issues. It’s in response to multiple cases of H5N1 avian influenza in domestic and wild cats fed contaminated raw diets containing poultry. Infection was fatal in many of these cats, and this also
Blue Ridge Beef has (again) recalled a diet because of Salmonella contamination – this time a kitten diet. As is often the case, the issue was identified after a pet that was fed the diet got sick. This follows a recall of a puppy diet from the same company in December for Salmonella contamination was
Issues with raw diets and H5N1 influenza risk in cats (and dogs) have gotten a lot of attention in the last week or two. Like most emerging disease situations, it’s still fluid, and we’re learning more as time goes on, but we know enough at this point to at least make some basic assessments and
Hot on the heels of the recent death of a cat in Oregon due to H5N1 influenza infection linked to a raw diet (that some raw diet proponents are trying to deflect or downplay), we have confirmation of a very similar case in California. Los Angeles County Public Health has issued a notice to avoid
The Oregon Department of Health has issued a warning to pet owners about contaminated raw pet food after H5N1 avian influenza virus was detected in turkey-based raw (and frozen raw) pet food from Morasch Meats. Testing was performed after the death of an indoor cat from H5N1 flu in Washington County, Oregon. The virus
In some ways, I wonder why there even are recalls for raw pet foods and Salmonella. We know contamination is common, and the contaminated foods that get identified and recalled are presumably a very small portion of the amount of contaminated food that’s in circulation. At the same time, when a problem is identified
A recent recall of a raw pet food diets in the US due to contamination with Listeria monocytogenes has sparked some concern about the risks to people (and pets) that might have been exposed to these products.
In some ways, the big concerns raised by the recall are misplaced, not because it’s not an issue
